For the safety and comfort of our guests, we kindly ask that only those between the ages of 20 and 70 enter the restaurant. Thank you for your understanding.
*Smorking is permitted inside.
Yakiniku Daigorou is a local yakiniku restaurant founded by a former French chef.
With extensive knowledge of meat, our chef serves high-quality, affordable dishes that highlight the rich flavors of our signature sauces.
Our goal is to provide a "casual yet outstanding" yakiniku experience. Enjoy fresh lamb, wagyu beef tripe, and selected wagyu beef grilled over charcoal.