Azabujuban Sushi Yanoki(麻布十番 鮨やのき)

Exquisite sushi infused with the sensibility of Japanese cuisine, paired with an array of carefully crafted specialty dishes. Our head chef, with 20 years of experience in Japanese cuisine, presents meticulously prepared sushi and specialty creations. Savor the finest tuna, including fish aged using the acclaimed "Tsumoto method" and premium cuts from the renowned "Kicho" brand. Enjoy each piece of sushi made with rice seasoned in our original blended vinegar, alongside artfully crafted kappo-style cuisine. We also offer a seasonal selection of sake curated by our sake sommelier, including prestigious labels such as "Juyondai," "Aramasa," and "Jikon." Set in an elegant, relaxed space with views of Tokyo Tower, our restaurant is ideal for business dinners and dates alike — please enjoy a memorable evening of fine sake and exceptional cuisine.