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    Yakiniku Akasaka Eitoman(焼肉 赤坂 えいとまん)

    烤肉, 牛肉料理, 肉類割烹料理
    东京都
    有空位
    二月 2026
    一二三四五六日

    This wagyu specialty restaurant purchases whole heads of carefully raised Japanese Black cattle from its own "Eitoman Farm." You can enjoy dishes that combine grilling techniques that maximize the meat's flavor with the refined skills of Japanese kappo cuisine. A dedicated grill chef prepares and serves the meat in its best possible condition.

    课程

    Eitoman Wagyu Special Yakiniku Course

    费用:JP¥15,000(包括税)不包括服务费10%

    We proudly serve a full course that uses an entire head of our carefully raised in-house Kuroge Wagyu, prepared to bring out its best qualities. Each guest can fully enjoy generous portions of various cuts such as sirloin, tongue, and chateaubriand, tailored to their preferences. Eitoman Wagyu chuck flap (misuji) yukhoe Wagyu dish (such as Wagyu oxtail chawanmushi) Eitoman Wagyu roast beef with organic salad 30-day aged tongue Three kinds of selected Eitoman Wagyu grilled cuts (sirloin, chateaubriand, selected lean cuts) Wagyu outside skirt (harami) Premium Wagyu hamburger steak Eitoman Wagyu special “yaki-suki” Earthenware pot rice Premium Wagyu curry Chilled noodles in beef bone broth Homemade dessert

    Eitoman Wagyu Special Yakiniku Course

    费用:JP¥25,000(包括税)不包括服务费10%

    Eitoman Wagyu is premium Japanese Black cattle raised healthily in a natural environment, strictly free from antibiotics (monensin) and growth hormones. By allowing the cattle to grow at a natural, steady pace, we avoid excessive marbling. The result is a light, melt-in-the-mouth fat paired with the profound umami and aroma of lean beef. We oversee every step from production to preparation. Our chef utilizes a unique "Yakiniku Kappo" style to bring out the distinct character of Eitoman Wagyu. Experience a luxurious moment with our special course, featuring a harmonious blend of our own Wagyu and the finest seasonal ingredients, curated daily based on the freshest arrivals.

    日语英语
    Children are welcome. Please feel free to contact

    基本信息

    店名Yakiniku Akasaka Eitoman(焼肉 赤坂 えいとまん)
    菜系烤肉, 牛肉料理, 肉類割烹料理
    地址B1F Toyo Green Akasaka Building, 3-6-17 Akasaka, Minato-ku, Tokyo
    营业时间Monday–Friday: 11:30–14:00 / 17:00–00:00, Saturday–Sunday: 17:00–00:00
    休息日Irregular holidays
    座位数18 seats
    包间有
    Private rooms available (for 2, 4, 6, and 8 guests)
    付款方式Credit cards accepted (VISA, MasterCard, JCB, AMEX, Diners, UnionPay); QR code payments accepted (PayPay, d-Barai)
    是否需付小费不需
    服务费10%

    服务信息

    访问时间Arrival time
    过敏原对应Allergy support
    着装要求None
    关于儿童Children welcome
    自带酒水1瓶大约JP¥3,500
    在更大的地图上查看
    二月 2026
    一二三四五六日

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