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We deeply appreciate the land of Imabari and work closely with local producers to create a unique regional cuisine found only here. At “Shinoda,” the chef builds strong relationships with trusted fishermen, farmers, and other producers. For example, he often joins a well-known Oshima fisherman, Junichi Fujimoto, on fishing trips to carefully select the best catch. The same care is taken with vegetables and river fish. The chef chooses ingredients he truly believes in and prepares them without being limited by traditional styles. By working with the best local producers, we bring out the natural flavors of Ehime’s seasonal ingredients with creativity and care.
费用:JP¥44,000(包括税)
The dishes and number of courses change depending on the day’s fresh ingredients and the season. Please contact us if you have any questions. We use the best Setouchi ingredients, capturing their fresh energy in every dish. Located away from the city, we focus quietly on perfecting our cooking. At Shinoda, you’ll enjoy unique dishes made with care and creativity, not something you’ve seen before. * Service charge is included in the course price.
| 店名 | Shinoda (しの田) |
|---|---|
| 菜系 | 日本料理 |
| 地址 | 2-2-4 Matsumoto-cho, Imabari-shi, Ehime |
| 营业时间 | The lunch course is served starting at 12:30 PM. The dinner course is served starting at 06:30 PM. |
| 休息日 | Closed occasionally |
| 座位数 | 4 seats |
| 包间 | 没有任何 |
| 付款方式 | Cash Only Credit cards, E-payments and QR code payments are not allowed |
| 是否需付小费 | 不需 |
| 服务费 | A 10% service fee will be charged |
| 过敏原对应 | Available (Please contact us in advance) |
|---|---|
| 着装要求 | Appropriate attire expected |
| 关于儿童 | We welcome children who say polite phrases like "Itadakimasu / Gochisousama(Thank you for the meal)," and "Arigato(Thank you)" on their own. |