일 | 월 | 화 | 수 | 목 | 금 | 토 |
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Zenshi Suikouan is a hidden gem in the quiet residential area of Higashi-Azabu. Owner-chef Tomohiro Ishida creates seasonal cha-kaiseki courses, inspired by the traditions of tea ceremony, calligraphy, and Japanese flower arrangement, using the finest ingredients. The experience is enhanced by a chef's selection of Japanese sake and Burgundy wines. With a solid ironwood counter and private tea-room-style seating, the elegant sukiya-style (a traditional Japanese architectural style) space offers a refined and intimate dining experience.
매장명 | Kashiwadenotsukasa Suikoan(膳司 水光庵) |
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장르 | 일본 요리 |
주소 | 1F 2-14-8, Higashiazabu, Minato-ku, Tokyo |
영업시간 | Tuesday, Thursday, Saturday: 07:00 PM Simultaneous Start ▶ Counter Seating & Private Rooms Available Wednesday, Friday: (First Seating) 05:30 PM Simultaneous Start (Second Seating) 08:30 PM Simultaneous Start ▶ Counter Seating Only |
정기휴일 | Mondays, Sundays |
좌석수 | 14 seats(8 counter seats, 1 private room with 6 seats) |
개별실 | 있음 Available(A group for 4 - 6 people) |
결제 방법 | Cash, Credit card(VISA, Mastercard, JCB, AMEX, Diners) *E-money, QR code payment are not accepted |
팁 여부 | 없음 |
서비스료 | Service charge: 5–10% (varies by season) |
방문 시간 | Your reservation will be canceled if you don't arrive within 30 minutes of the scheduled time |
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알레르기 대응 | Available |
드레스코드 | We kindly ask that guests avoid wearing strong fragrances, as they may affect the enjoyment of the dishes. |
입장 가능 어린이 | Children under high school age are welcome for private room seating. |
주류 반입 | 1병당 JP¥5,500 |