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    Kobe Beef Teppan Steak Sayaka(神戸牛鉄板ステーキ沙耶香)

    소고기 요리, 스테이크, 철판구이
    교토부
    공석 있음

    예약 규칙

    • Reservations are accepted. Please note that we may not be able to accommodate requests for specific seats. When using a private room, a minimum order amount of 60,000 yen is required.
    2월 2026
    일월화수목금토

    Kobe Beef Teppan Steak Sayaka is a certified member of the Kobe Beef Meat Distribution Promotion Association, offering carefully selected Kobe beef in a truly luxurious style. As the restaurant is licensed to serve raw meat, guests can enjoy rare wagyu cuts as yukhoe, beef sashimi, and sushi. A wide variety of dishes using different cuts, such as lean steak and chateaubriand, is also available. The calm interior features spacious counter seats and a private room for up to six guests, providing a fitting setting for special occasions such as anniversaries and business entertainment. The restaurant is conveniently located just a 3‑minute walk from Karasuma Station.

    코스

    【The Ultimate Kobe Beef Duo】Sirloin and Filet 2‑Cut Tasting Course

    요금: JP¥35,000(세금 포함)서비스료 별도 10%

    2–3 kinds of Kobe beef appetizers Seasonal salad Soup made with Kobe beef, bonito, and kelp broth Today’s sautéed seafood (abalone, scallop, or seasonal fish) Kobe beef sirloin 60 g and filet 60 g teppan‑grilled steak Kobe beef garlic rice Dessert and coffee, tea, or Japanese tea

    【The Ultimate Kobe Beef Trio】Sirloin, Filet, and Chateaubriand 3‑Cut Tasting Course

    요금: JP¥40,000(세금 포함)서비스료 별도 10%

    2–3 kinds of Kobe beef appetizers Seasonal salad Soup made with Kobe beef, bonito, and kelp broth Kobe beef sirloin 50 g, filet 50 g, and chateaubriand 50 g teppan‑grilled steak Kobe beef garlic rice Dessert and coffee, tea, or green tea

    【The Ultimate Kobe Beef Trio】Sirloin, Filet, and Chateaubriand 3‑Cut Tasting Course with Seafood ​

    요금: JP¥50,000(세금 포함)서비스료 별도 10%

    2–3 kinds of Kobe beef appetizers Seasonal salad Soup made with Kobe beef, bonito, and kelp broth Today’s sautéed seafood (abalone, scallop, seasonal fish, or spiny lobster) Kobe beef sirloin 50 g, filet 50 g, and chateaubriand 50 g teppan‑grilled steak Kobe beef garlic rice Dessert and coffee, tea, or green tea

    【The Ultimate Kobe Beef Duo】Sirloin and Two Rare Cuts Tasting Course ​

    요금: JP¥20,000(세금 포함)서비스료 별도 10%

    Two kinds of Kobe beef appetizers, seasonal salad, soup made with Kobe beef, bonito, and kelp broth, Kobe beef sirloin 50 g and rare cuts 100 g teppan‑grilled steak, Kobe beef garlic rice, dessert and coffee, black tea, or Japanese tea.

    【Premium Lean Kobe Beef】Lunch Set

    요금: JP¥7,000(세금 포함)서비스료 별도 10%

    Two kinds of Kobe beef appetizers, seasonal salad, soup made with Kobe beef, bonito, and kelp broth, 100 g of premium lean Kobe beef, dessert and coffee, black tea, or Japanese tea.

    일본어영어중국어
    Children are welcome (including infants, preschool비건 OK

    기본 정보

    매장명Kobe Beef Teppan Steak Sayaka(神戸牛鉄板ステーキ沙耶香)
    장르소고기 요리, 스테이크, 철판구이, 스테이크·철판구이
    주소605 Nishi‑Uoyacho, ST Building 102, Nishikikoji‑dori, Takakura‑nishiiru, Nakagyo‑ku, Kyoto‑shi, Kyoto
    영업시간12:00 – 22:00 (last order 20:30)
    정기휴일Irregular holidays
    좌석수32 seats (counter / table / semi‑private rooms / fully private rooms)
    개별실있음
    Private rooms available for 2, 4, and 6 guests
    결제 방법Credit cards accepted (VISA, Master, JCB, AMEX, Diners). Electronic money accepted (transportation IC such as Suica, Rakuten Edy, nanaco, WAON, iD, QUICPay). QR code payment accepted (PayPay, d‑barai, Rakuten Pay, au PAY, Alipay, WeChat Pay).
    팁 여부없음
    서비스료10%

    서비스 정보

    방문 시간Entry is accepted until 20:30 (last order is also accepted until 20:30)
    알레르기 대응Please inquire regarding allergy support.
    드레스코드No particular dress code
    입장 가능 어린이Children welcome
    주류 반입1병당 JP¥3,000
    큰 지도로 보기
    2월 2026
    일월화수목금토

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