suscrea
Italian, Innovative
Tokyo
Seats Available
February 2026
| Su | Mo | Tu | We | Th | Fr | Sa |
|---|---|---|---|---|---|---|
suscrea is an innovative dining experience where the traditional cultures, techniques, and ingredients of Italy and Japan converge in a sophisticated atmosphere. Guided by our philosophy, "Creating a single plate to nurture the future," we strive to fuse the ingredient-focused creativity of Italian cuisine with the delicate, seasonal sensibilities of Japanese culinary art. With monthly tasting menus and a curated selection of over 100 wines, suscrea provides the perfect setting for an unforgettable, special occasion.
Course Menu
Chef's Omakase Course (Monthly Changing)
Price: ¥22,000 (tax included) 10% service charges
This course combines the creative expression of Italian cuisine using wood fire with the delicate sensibility of Japanese cuisine that captures the changing seasons. Experience suscrea's creativity that reflects the Japanese landscape.
Monthly Omakase Course (Wagyu Beef Main)
Price: ¥24,200 (tax included) 10% service charges
Experience the creative vision of suscrea, where Italian foundations meet Japanese techniques and culture to mirror the shifting landscapes of Japan. The centerpiece of this journey is the wood-fired "Jinseki Beef" from Nakayama Farm—a producer deeply committed to animal welfare and environmental sustainability.
Omakase Course (Monthly Special - Duo of Main Dishes)
Price: ¥26,400 (tax included) 10% service charges
This course features meticulously selected seasonal ingredients, blending creative Italian expressions powered by wood-fire with the delicate Japanese sensitivity to the changing seasons. The main course offers a refined pairing of premium Wagyu beef and our monthly featured meat selection.
Japanese
Elementary school age and above
Information
| Restaurant Name | suscrea |
|---|---|
| Category | Italian, Innovative |
| Address | KRK Building 2F, 3-14-28 Minami-Aoyama, Minato-ku, Tokyo |
| Hours | Tuesday - Saturday: 17:00 - 23:00 Last Order: 22:30 |
| Regular Holiday | Monday, Sunday |
| Capacity | 12 seats (8 counter seats, 4 private room seats) |
| Private Room | Available 4 seats private room available |
| Payment Method | Credit cards accepted (VISA, Master, JCB, AMEX, Diners) |
| Gratuity | Included |
| Service Charge | 10% service charge |
Service Information
| Arrival time | Approximately 2.5 hours |
|---|---|
| Allergy Support | Allergy accommodations available (please inform in advance) |
| Dress Code | Smart casual (no shorts or sandals) |
| Age Restrictions | Children allowed (elementary school age and above) |
| Bring Your Own Bottle policy | ¥8,800 per bottle |