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© 2024 Foodies Reserve

    tsukasa(士)

    Meat kappo, Beef dishes
    Tokyo
    Seats Available
    June 2025
    SuMoTuWeThFrSa

    Just 3 minutes from Roppongi Crossing — a hidden wagyu kappo spot inside SISI. Chef Otsuki, with over 20 years of experience at Kyoto Kitcho and Suikoan, brings together seasonal Japanese flavors and top-quality wagyu grilled over binchotan charcoal. Enjoy the rich taste of premium wagyu and ingredients that reflect Japan’s four seasons.

    Course Menu

    ¥26,400 Course

    Price: ¥29,040 (tax included)

    A seasonal omakase course that lets you savor the flavors of fresh ingredients and premium wagyu. Experience traditional Japanese cuisine at its finest, featuring expertly prepared dishes that bring out the exceptional flavors of selected Kuroge Wagyu beef. 12 courses in total. Please note: The number of dishes may vary depending on the menu. A 10% service charge will be added to the course price of ¥26,400.

    ¥33,000 Course

    Price: ¥36,300 (tax included)

    A meat kappo course created together with meat experts. Savor selected Kuroge Wagyu beef prepared with diverse cooking techniques. 14 courses in total. Please note: The number of dishes may vary depending on the menu. A 10% service charge will be added to the course price of ¥33,000.

    June 2025
    SuMoTuWeThFrSa

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    EnglishJapanese
    Wi-Fi OK

    Information

    Restaurant Nametsukasa(士)
    CategoryMeat kappo, Beef dishes
    Address1F SERINA VILLAGE, 3-8-15, Roppongi, Monato-ku, Tokyo
    Hours05:00 PM - 11:30 PM
    Regular HolidaySundays, Holidays
    Capacity6 seats
    Private RoomNot Available
    Payment MethodCash(Japanese Yes), Credit card
    GratuityIncluded
    Service Charge10%

    Service Information

    Allergy SupportAvailable If you have any allergies or ingredients you do not prefer, please kindly inform us at the time of reservation.
    Dress CodeNo dress code
    Age RestrictionsWe kindly ask that only guests who are able to enjoy the same course as adults make a reservation.