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A modern Unagi Kappo restaurant that blends tradition with innovation. While we offer classic dishes, we strive to deliver a level of deliciousness and inspiration beyond anything you have experienced before
Price: ¥20,790 (tax included)
Enjoy a multi-course meal highlighting the finest seasonal ingredients, with our signature eel dish as the main attraction.
| Restaurant Name | Unagi Kappo Keisuke (うなぎ割烹 圭すけ) |
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| Category | Japanese , Kaiseki cuisine, Eel |
| Address | 1F Tsukada Bldg., 32-8 Nihonbashi Hakozakicho, Chuo-ku, Tokyo |
| Hours | Monday – Saturday: 17:00 – 22:30 (Last entry: 20:30 / Last orders for drinks: 22:00) |
| Regular Holiday | Sundays, Public Holidays, and other irregular holidays. |
| Capacity | Counter: 6 seats Private Rooms: 2 rooms (Capacity: 4 persons / 6 persons) |
| Private Room | Available |
| Payment Method | Credit Card, QR Code Payment,Cash |
| Gratuity | Included |
| Service Charge | 5% |
| Arrival time | Please arrive 15 minutes prior to your reservation. For business entertainment or banquets, we can open the doors 30 minutes early upon prior request. Please note that reservations will be a |
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| Allergy Support | Available with prior notice. |
| Dress Code | We recommend Smart Casual. Please refrain from wearing shorts, jerseys/sportswear, sandals, tank tops, or T-shirts. We also kindly ask that you avoid wearing excessive perfume to ensure all guests can fully enjoy the aroma of the food and wine. |
| Age Restrictions | Counter: Middle school students and older. Private Rooms: Infants and children are welcome. |
| Bring Your Own Bottle policy | ¥5,000 per bottle |