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Bringing Japan’s seasons to life through gyoza "Freshly rolled, wrapped, and cooked" We use premium seasonal ingredients from across Japan to make gyoza right in front of you, served as part of an omakase course.
Price: ¥15,000 (tax included)
Gyoza Omakase Course
Restaurant Name | Fuka Kitashinchi(北新地 ふか) |
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Category | Gyoza dumplings |
Address | B1F, DOJIMA TOWN BLDG, 1-3-22 Dojimahama, Kita-ku, Osaka-City, Osaka |
Hours | Mon thru Sat 06:00PM - 10:30PM [Two-Seating System] 1st slot: 06:00PM–08:00PM 2nd slot: 08:30PM–10:30PM |
Regular Holiday | Sundays, Holidays, Closed on irregular days |
Capacity | 8 counter seats |
Private Room | Not Available |
Payment Method | Cash Credit card(VISA, Mastercard, JCB, AMEX, Diners) E-payments QR code payments |
Gratuity | Included |
Service Charge | 0% |
Arrival time | Your reservation will be canceled if you don't arrive within 15 minutes of the scheduled time |
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Allergy Support | Available |
Dress Code | No dress code |
Age Restrictions | Children are welcome who can order the same course meal as adults. |
Bring Your Own Bottle policy | ¥3,000 per bottle |