Arigataya -Japanese Wagyu-
Yakiniku, Beef dishes, Sukiyaki
Tokyo
Seats Available
June 2025
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A new full-attendance yakiniku restaurant has opened just a minute's walk from Kamiyacho Station on the Tokyo Metro Hibiya Line in May 2024. The owner, a skilled grill master who has served as a manager and wine sommelier at Yakiniku Jumbo Shirokane and Yakiniku Yazawa Tokyo, carefully grills Japanese wagyu over charcoal for your enjoyment. Our signature dish, 'A5 Black Wagyu Sirloin with Aomori Prefecture's Sixteenth Generation Bright Red Eggs,' embodies a unique hybrid of 'yakiniku x sukiyaki.' We started this restaurant as a couple with the hope that as many people as possible can enjoy this dish and find joy in it. This hidden gem of a wagyu restaurant is also close to Tokyo Tower and teamLab Borderless. Please enjoy our omakase or à la carte options according to your mood and situation.
Course Menu
A la carte
JACK
Price: ¥8,000 (tax included) 5% service charges
Especially recommended for drinker, and can also add to a la carte menu ◇Green salad ◇Japanese Black Wagyu Sushi ◇Original kimchi ◇Seasonal vegetable namul ◇【Our signature】Japanese Black Wagyu Sirloin Arigatayaki - with Aomori Prefecture 16th generation red egg - ◇Japanese Black Wagyu diced steak ◇Today's dish ◇Charcoal grilled Japanese Black Wagyu prime cut (marbled・sauce) ◇Charcoal grilled Japanese Black Wagyu prime cut (lean・sauce)
QUEEN Fillet
Price: ¥12,000 (tax included) 5% service charges
Especially recommended for lean meat lover, and can also add to a la carte menu ◇Green salad ◇Japanese Black Wagyu Sushi ◇Original kimchi ◇Seasonal vegetable namul ◇【Our signature】Japanese Black Wagyu Sirloin Arigatayaki - with Aomori Prefecture 16th generation red egg - ◇Japanese Black Wagyu Fillet steak - Edomae herb・Dashi salt・Wasabi・Japanese Dashi sauce - ◇Today's dish ◇Charcoal grilled Japanese Black Wagyu prime cut (marbled・sauce) ◇Charcoal grilled Japanese Black Wagyu prime cut (lean・sauce) ◇Charcoal grilled Japanese Black Wagyu prime cut (lean・salt)
KING Chateaubriand＆Truffle
Price: ¥15,000 (tax included) 5% service charges
Especially recommended for special day, and can also add to a la carte menu ◇Green salad ◇Japanese Black Wagyu Sushi ◇Japanese Black Wagyu hand-rolled Sushi with truffle ◇Original kimchi ◇Seasonal vegetable namul ◇【Our signature】Japanese Black Wagyu Sirloin Arigatayaki - with Aomori Prefecture 16th generation red egg - ◇Japanese Black Wagyu Chateaubriand steak - Edomae herb・Dashi salt・Wasabi・Japanese Dashi sauce - ◇Today's dish ◇Charcoal grilled Japanese Black Wagyu prime cut (marbled・sauce) ◇Charcoal grilled Japanese Black Wagyu prime cut (lean・sauce) ◇Charcoal grilled Japanese Black Wagyu prime cut (lean・salt)