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Enjoy exquisite sushi made with the finest seasonal ingredients, highlighting the perfect taste and presentation.
Price: ¥33,000 (tax included)
- Lily Bulb and Hair Crab Chawanmushi(Steamed Egg Custard) - Steamed Vegetables - Nigiri Sushi: Lean Tuna(Akami), Kichiji Rockfish, Squid, Yellowtail, Medium Fatty Tuna(Chutoro), Scallop, Hair Crab, Botan Shrimp with Caviar, Salmon Roe, Sea Urchin, Fatty Tuna(Otoro), and Bluefin Tuna(Hon-Maguro) Roll - Ara-jiru (Fish Miso Soup) - Seasonal Fruit Note: The menu is subject to change based on ingredient availability
| Restaurant Name | SUSHI KATO SETSU NISEKO INORI(蟹鮨加藤 雪ニセコ INORI) |
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| Category | Crab |
| Address | 2-6-9, Nisekohirafu 1-Jo, Kucchan-cho, Abuta-gun, Hokkaido |
| Hours | Mon, Tue, Fri, Sat, Sun 1st slot 05:30PM - 2nd slot 08:30PM - |
| Regular Holiday | Wednesdays, Thursdays |
| Capacity | 7 sushi counter seats |
| Private Room | Available Available for groups of up to 8 people. |
| Payment Method | Cash(Japanese Yen), Credit card, QR code payment, E-money |
| Gratuity | Included |
| Service Charge | 0% |
| Arrival time | Your reservation will be canceled if you don't arrive within 15 minutes of the scheduled time |
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| Allergy Support | Available |
| Dress Code | Smart casual |
| Age Restrictions | Sushi counter: Children aged 7 and above Tables: All ages welcome |
| Bring Your Own Bottle policy | ¥10,000 per bottle |