Kobe Beef Teppan Steak Sayaka(神戸牛鉄板ステーキ沙耶香)
Beef dishes, Steak, Teppanyaki
Kyoto
Seats Available
Reservation Rules
- Reservations are accepted. Please note that we may not be able to accommodate requests for specific seats. When using a private room, a minimum order amount of 60,000 yen is required.
February 2026
| Su | Mo | Tu | We | Th | Fr | Sa |
|---|---|---|---|---|---|---|
Kobe Beef Teppan Steak Sayaka is a certified member of the Kobe Beef Meat Distribution Promotion Association, offering carefully selected Kobe beef in a truly luxurious style. As the restaurant is licensed to serve raw meat, guests can enjoy rare wagyu cuts as yukhoe, beef sashimi, and sushi. A wide variety of dishes using different cuts, such as lean steak and chateaubriand, is also available. The calm interior features spacious counter seats and a private room for up to six guests, providing a fitting setting for special occasions such as anniversaries and business entertainment. The restaurant is conveniently located just a 3‑minute walk from Karasuma Station.
Course Menu
【The Ultimate Kobe Beef Duo】Sirloin and Filet 2‑Cut Tasting Course
Price: ¥35,000 (tax included) 10% service charges
2–3 kinds of Kobe beef appetizers Seasonal salad Soup made with Kobe beef, bonito, and kelp broth Today’s sautéed seafood (abalone, scallop, or seasonal fish) Kobe beef sirloin 60 g and filet 60 g teppan‑grilled steak Kobe beef garlic rice Dessert and coffee, tea, or Japanese tea
【The Ultimate Kobe Beef Trio】Sirloin, Filet, and Chateaubriand 3‑Cut Tasting Course
Price: ¥40,000 (tax included) 10% service charges
2–3 kinds of Kobe beef appetizers Seasonal salad Soup made with Kobe beef, bonito, and kelp broth Kobe beef sirloin 50 g, filet 50 g, and chateaubriand 50 g teppan‑grilled steak Kobe beef garlic rice Dessert and coffee, tea, or green tea
【The Ultimate Kobe Beef Trio】Sirloin, Filet, and Chateaubriand 3‑Cut Tasting Course with Seafood
Price: ¥50,000 (tax included) 10% service charges
2–3 kinds of Kobe beef appetizers Seasonal salad Soup made with Kobe beef, bonito, and kelp broth Today’s sautéed seafood (abalone, scallop, seasonal fish, or spiny lobster) Kobe beef sirloin 50 g, filet 50 g, and chateaubriand 50 g teppan‑grilled steak Kobe beef garlic rice Dessert and coffee, tea, or green tea
【The Ultimate Kobe Beef Duo】Sirloin and Two Rare Cuts Tasting Course
Price: ¥20,000 (tax included) 10% service charges
Two kinds of Kobe beef appetizers, seasonal salad, soup made with Kobe beef, bonito, and kelp broth, Kobe beef sirloin 50 g and rare cuts 100 g teppan‑grilled steak, Kobe beef garlic rice, dessert and coffee, black tea, or Japanese tea.
【Premium Lean Kobe Beef】Lunch Set
Price: ¥7,000 (tax included) 10% service charges
Two kinds of Kobe beef appetizers, seasonal salad, soup made with Kobe beef, bonito, and kelp broth, 100 g of premium lean Kobe beef, dessert and coffee, black tea, or Japanese tea.
JapaneseEnglishChinese
Children are welcome (including infants, preschoolVegan OK
Information
| Restaurant Name | Kobe Beef Teppan Steak Sayaka(神戸牛鉄板ステーキ沙耶香) |
|---|---|
| Category | Beef dishes, Steak, Teppanyaki, Steak / Teppanyaki |
| Address | 605 Nishi‑Uoyacho, ST Building 102, Nishikikoji‑dori, Takakura‑nishiiru, Nakagyo‑ku, Kyoto‑shi, Kyoto |
| Hours | 12:00 – 22:00 (last order 20:30) |
| Regular Holiday | Irregular holidays |
| Capacity | 32 seats (counter / table / semi‑private rooms / fully private rooms) |
| Private Room | Available Private rooms available for 2, 4, and 6 guests |
| Payment Method | Credit cards accepted (VISA, Master, JCB, AMEX, Diners). Electronic money accepted (transportation IC such as Suica, Rakuten Edy, nanaco, WAON, iD, QUICPay). QR code payment accepted (PayPay, d‑barai, Rakuten Pay, au PAY, Alipay, WeChat Pay). |
| Gratuity | Included |
| Service Charge | 10% |
Service Information
| Arrival time | Entry is accepted until 20:30 (last order is also accepted until 20:30) |
|---|---|
| Allergy Support | Please inquire regarding allergy support. |
| Dress Code | No particular dress code |
| Age Restrictions | Children welcome |
| Bring Your Own Bottle policy | ¥3,000 per bottle |