The Earth Table
Italian, Organic
Tokyo
Seats Available
May 2026
| Su | Mo | Tu | We | Th | Fr | Sa |
|---|---|---|---|---|---|---|
[100% Organic] A nature-oriented restaurant specializing in pasture-raised meats that capture the essential vitality of the ingredients. Enjoy a blissful dining experience that nurtures both body and soul in a relaxing space filled with the blessings of nature and rich mineral flavors.
Course Menu
Double Meat Course (Pasture-Raised Meat & Game)
Price: ¥11,000 (tax included)
【Total 9 Dishes】Featuring two types of meat: Pasture-raised pork and wild game. The Earth Soup: Made with vegetable broths (Vege-broth). Roasted Pasture-Raised Pork: Raised in the red soil of Miyazaki. Charcoal-Grilled Kale Salad. Roasted Carrots: Served with organic orange sauce. Ezo Venison and Seasonal Vegetable Bolognese. Roasted Duck and Porcini Mushroom Pudding. Aged Ezo Venison (EzoMomiji): From the vast wilderness of Hokkaido. Ghee Risotto. Homemade Gelato. Please note: Some menu items may change depending on the availability of natural ingredients.
The Earth Table Full Course
Price: ¥8,800 (tax included)
【Total 9 Dishes】Experience the signature specialties of The Earth Table. Indulge in our full course, featuring a collection of our most celebrated dishes. Start with Tasmanian salmon, marinated and aged to perfection for a refined, fatty umami. Savor our roasted carrots, slow-cooked at low temperatures to bring out an incredible natural sweetness. For the main course, we serve roasted pasture-raised pork, known for its sweet, flavorful fat that melts with every bite. From rich soups infused with the essence of fresh vegetables to our aromatic risotto finished with "Ghee" instead of butter, we offer a balanced gastronomic experience where the individuality of each ingredient shines in every dish.
Casual Meat & Natural Vegetable Course
Price: ¥6,600 (tax included)
【Total 6 Dishes】A light course to easily enjoy pasture-raised meat and natural vegetables. A delightful short course that captures the essence of our signature menu. Enjoy our charcoal-grilled kale salad with its appetizing aroma, and a rich bolognese where the savory flavors of eggplant and Ezo venison intertwine. The main pasture-raised pork is expertly grilled—perfectly fragrant on the outside and remarkably juicy on the inside. This plan is perfect for a casual night out, allowing you to enjoy our specialty dishes little by little while sipping on a fine drink or adding a few à la carte options.
Japanese
Information
| Restaurant Name | The Earth Table |
|---|---|
| Category | Italian, Organic |
| Address | 2F, 3-10-4 Akasaka, Minato-ku, Tokyo |
| Hours | Lunch: 11:30 - 15:00 (L.O. 14:30) Dinner: 17:00 - 21:00 (L.O. Food 20:00 / Drink 20:30) |
| Regular Holiday | Mondays and Sundays |
| Capacity | 50 seats (All table seating) |
| Private Room | Available Two private rooms (6 seats each). Can be connected to accommodate up to 12 seats. |
| Payment Method | Credit Cards, E-money, QR Code payments accepted |
| Gratuity | Included |
| Service Charge | 10% |
Service Information
| Arrival time | Reservations will be automatically cancelled if you are more than 15 minutes late. |
|---|---|
| Allergy Support | Please inform us in advance. |
| Dress Code | Elegant Casual. (We recommend jackets or collared shirts for gentlemen.) |
| Age Restrictions | Children (infants, preschoolers, elementary students) and strollers are welcome. |