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Just a 3-minute walk from Akasaka-mitsuke Station, BAKNOS Akasaka offers an exceptional teppanyaki dining experience in the heart of Akasaka.** The restaurant features an intimate 10-seat chef's counter, where guests can enjoy the theatrical atmosphere as the chef—bringing over 34 years of teppanyaki expertise—prepares each dish right before their eyes. The menu showcases the finest ingredients sourced from across Japan, including premium Japanese Black Wagyu beef, fresh seafood, and seasonal vegetables, all expertly grilled on the teppan. Every dish reflects the chef's dedication to bringing out the natural flavors of each ingredient through refined technique. In addition to the immersive counter experience that delights all five senses, the restaurant also offers table seating and elegant private dining rooms hidden behind a discreet entrance, making it an ideal setting for romantic anniversaries, business dinners, and other special occasions. Experience an unforgettable dining journey worthy of life's most memorable moments.
Price: ¥15,000 (tax included)
* Amuse-bouche * Today's appetizer * Chef's seasonal specialty * Recommended seafood dish * Chef's selection of Japanese Black Wagyu steak * Garlic fried rice * Black Oolong tea-infused Japanese dashi broth * Dessert Please note that the menu above is a sample and is subject to change depending on seasonal availability and ingredient sourcing.
Price: ¥20,000 (tax included)
* Amuse-bouche * Today's appetizer * Chef's seasonal specialty * Today's premium seafood selection * Grilled seasonal vegetables * Japanese Black Wagyu beef fillet steak * Garlic fried rice * Black Oolong tea-infused Japanese dashi broth * Dessert Please note that the menu above is a sample and may change depending on seasonal availability and ingredient sourcing.
Price: ¥25,000 (tax included)
* Japanese Black Wagyu gunkan topped with sea urchin, salmon roe, caviar, and grated bottarga * Japanese Black Wagyu roast beef, elegantly presented in a bouquet style * Teppan-grilled Kesennuma shark fin with tomato meat sauce * Teppan-grilled Japanese spiny lobster * Grilled seasonal vegetables * Premium Japanese Black Wagyu fillet steak * Garlic fried rice * Black Oolong tea-infused Japanese dashi broth * Dessert Please note that the menu above is a sample and is subject to change depending on seasonal availability and ingredient sourcing.
| Restaurant Name | BAKNOS akasaka |
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| Category | Steak, Teppanyaki, Dining bar |
| Address | 1F Akasaka Queen Building, 3-10-5 Akasaka, Minato-ku, Tokyo, Japan |
| Hours | Monday–Saturday, Public Holidays, and the Day After Public Holidays 5:00 PM – 11:00 PM Last Order: Food 8:30 PM / Drinks 10:00 PM The Day Before Public Holidays 5:00 PM – 11:00 PM Last Order: Food 8:30 PM / Drinks 11:00 PM |
| Regular Holiday | Sunday |
| Capacity | 22 seats (10 counter seats, 2 table seats, and 2 private rooms accommodating 6 and 4 guests, respectively.) |
| Private Room | Not Available If a private room is reserved for 2 guests, an additional private room fee of ¥11,000 (tax included) per room will apply. For parties of 3 or more guests, an additional fee of ¥5,500 (tax in |
| Payment Method | * Cash accepted * Credit cards accepted (Visa, Mastercard, JCB, American Express, Diners Club) * Electronic payments accepted (Transportation IC cards such as Suica, iD, and QUICPay) * QR code payments accepted (PayPay, d Barai, Rakuten Pay, and au PAY) |
| Gratuity | Included |
| Service Charge | 0% |
| Allergy Support | If you have any food preferences, dietary restrictions, or allergies, we can accommodate them. Please let us know at the time of booking. |
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| Age Restrictions | Children are welcome (including preschool and elementary school-aged children). Strollers are also welcome. |
| Bring Your Own Bottle policy | ¥3,300 per bottle |