Gion Sudaku Teppan KOBE BEEF GION SUDAKU TEPPAN (祇園すだく鉄板 KOBE BEEF GION SUDAKU TEPPAN)
Steak, Teppanyaki
Kyoto
Seats Available
October 2026
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[Teppanyaki] Compare Kobe beef and Omi beef, and enjoy seafood from across Japan grilled on the teppan This is a teppanyaki restaurant where you can savor Kobe beef and Omi beef, both counted among Japan's three great wagyu. As a designated registered restaurant of the Kobe Beef Marketing & Distribution Promotion Association, we serve carefully selected wagyu. Seafood delivered from all over Japan is also carefully grilled on the teppan right in front of you. It is perfect for birthday and anniversary dinners. We have also obtained halal certification, and are frequented by many guests visiting from around the world. To ensure you have a special time, we recommend making a reservation in advance. If you have any questions about the ingredients or dishes, please let us know when making your reservation. We are located near Yasaka Shrine, so please enjoy a meal with your stroll through Gion.
Course Menu
〈Value Lunch Course Only〉 Kobe Beef Lean Steak 100g & Kobe Beef Sirloin 40g
Price: ¥7,700 (tax included)
《Kyoto Vegetables》 Kyoto Vegetable Salad with Vegetable Chips A colorful assortment of seasonal Kyoto vegetables, served with crunchy vegetable chips. 《Hot Dish》 Omi Beef Cheek 50g Braised in Red Wine Only about 1kg of this rare cheek meat can be obtained from an Omi beef weighing approx. 700kg. It is slowly braised in red wine, and finished with Parmigiano-Reggiano to bring out its concentrated flavor and melt-in-your-mouth texture. 《Teppanyaki》 Kobe Beef Lean Steak 100g Enjoy with Manganji pepper, wasabi, rock salt, garlic, and soy sauce. 《Meal》 Japanese rice, miso soup, and pickles 《Dessert》 Yuzu Sorbet Savor the lingering finish of the course with the refreshing aroma of yuzu. *Please note that the course menu is subject to change.
〈Limited-Time Special Price〉 Kobe Beef Lean Steak 100g & Kobe Beef Sirloin 40g | Kantan / Kyo Course
Price: ¥12,100 (tax included)
《Kyoto Vegetables》 Kyoto Vegetable Salad with Vegetable Chips A colorful assortment of seasonal Kyoto vegetables, served with crunchy vegetable chips. 《Steamed in a Seiro Basket》 Live Abalone and Wakame Steamed in a Seiro Steamer Abalone steamed until plump together with wakame seaweed in a bamboo steamer. Enjoy the aroma of the sea and the abalone's natural flavor with liver soy sauce and sesame oil. 《Hot Dish》 Omi Beef Cheek 50g Braised in Red Wine Only about 1kg of this rare cheek meat can be obtained from an Omi beef weighing approx. 700kg. It is slowly braised in red wine, and finished with Parmigiano-Reggiano to bring out its concentrated flavor and melt-in-your-mouth texture. 《Teppanyaki》 Kobe Beef Lean Steak 100g Enjoy with Manganji pepper, wasabi, rock salt, garlic, and soy sauce. Kobe Beef Sirloin 40g Ōban-yaki Style Prepared sukiyaki-style and enjoyed with rich egg yolk. 《Meal》 Teppan-Finished Garlic Rice, miso soup, and pickles 《Dessert》 Yuzu Sorbet Savor the lingering finish of the course with the refreshing aroma of yuzu. *Please note that the course menu is subject to change.
No.1 Kobe Beef Steak 140g | Autumn Special Course
Price: ¥24,200 (tax included)
Kobe Beef Autumn Special Course ◆Seasonal Colorful Appetizer A plate that opens the course, letting you enjoy small tastes of seasonal flavors. ◆Chutoro and Sea Aroma Salad An appetizer salad combining medium fatty tuna and yam with the aroma of the sea. ◆Mini Chirashi Sushi with Marinated Kobe Beef Tataki (20g Lean) Marinated Kobe beef tataki topped with caviar, served over sea urchin sushi as a mini chirashi. ◆Crispy Fried Jumbo Shrimp Tempura ~Rich Tartar Style~ A crisp batter with the savory flavor of shrimp inside, finished with a rich tartar sauce. ◆Rare-Grilled Spanish Mackerel (Sawara) Spanish mackerel grilled rare with perfect timing, enjoyed with special sauce and wasabi. ◆Premium Kobe Beef Lean Steak 120g, Grilled Fragrantly on the Teppan The main dish of this course, where the Kobe beef fat melts on the griddle right before your eyes and a savory aroma rises. Savor the natural umami of the beef and the elegant sweetness of its fat. ◆Savory Garlic Rice Infused with Kobe Beef Umami The closing dish, stir-fried all at once with the meat's umami remaining on the griddle and the fragrant aroma of garlic. ◆Seasonal Dessert A seasonal sweet to round off the lingering finish of the course. *Please note that the course menu is subject to change.
No.1 in Customer Satisfaction | "Queen of Meats" Kobe Beef Filet Steak 120g & "King of Meats" Kobe Beef Sirloin 40g Tasting Comparison Course
Price: ¥36,300 (tax included)
A plate that opens the course, letting you enjoy small tastes of seasonal flavors. ◆Bluefin Tuna and Sea Aroma Salad An appetizer salad combining bluefin tuna and yam with the aroma of the sea. ◆Crispy Fried Jumbo Shrimp Tempura ~Rich Tartar Style~ A crisp batter with the savory flavor of shrimp inside, finished with a rich tartar sauce. ◆Rare-Grilled Spanish Mackerel (Sawara) Spanish mackerel grilled rare with perfect timing, enjoyed with special sauce and wasabi. ◆"Queen of Meats" Kobe Beef Filet Steak & "King of Meats" Kobe Beef Sirloin Tasting Comparison The main dish of this course, where the Kobe beef fat melts on the griddle right before your eyes and a savory aroma rises. Savor the natural umami of the beef and the elegant sweetness of its fat. ◆Savory Garlic Rice Infused with Kobe Beef Umami The closing dish, stir-fried all at once with the meat's umami remaining on the griddle and the fragrant aroma of garlic. ◆Seasonal Dessert A seasonal sweet to round off the lingering finish of the course. *Please note that the course menu is subject to change.
Kobe Beef Lean 120g Steak Bowl Course
Price: ¥5,500 (tax included)
《Appetizer》 Kyoto Vegetable Salad A colorful assortment of seasonal vegetables. Enjoy the flavors of the season. 《Meal》 Kobe Beef 120g Steak Bowl Kobe beef grilled fragrantly, a dish to luxuriously savor the savory umami of the meat. 《Soup》 Miso Soup 《Pickles》 Seasonal Pickles Kyoto-style pickles that add the taste of the season. 《Dessert》 Yuzu Sorbet The refreshing aroma of yuzu leaves your palate feeling clean at the end of the meal. *Please note that the course menu is subject to change.
Halal-Only Course | "Queen of Meats" Kobe Beef Filet Steak 120g & "King of Meats" Kobe Beef Sirloin 40g Tasting Comparison Course
Price: ¥48,400 (tax included)
A plate that opens the course, letting you enjoy small tastes of seasonal flavors. ◆Bluefin Tuna and Sea Aroma Salad An appetizer salad combining bluefin tuna and yam with the aroma of the sea. ◆Crispy Fried Jumbo Shrimp Tempura ~Rich Tartar Style~ A crisp batter with the savory flavor of shrimp inside, finished with a rich tartar sauce. ◆Rare-Grilled Spanish Mackerel (Sawara) Spanish mackerel grilled rare with perfect timing, enjoyed with special sauce and wasabi. ◆"Queen of Meats" Kobe Beef Filet Steak & "King of Meats" Kobe Beef Sirloin Tasting Comparison The main dish of this course, where the Kobe beef fat melts on the griddle right before your eyes and a savory aroma rises. Savor the natural umami of the beef and the elegant sweetness of its fat. ◆Savory Garlic Rice Infused with Kobe Beef Umami The closing dish, stir-fried all at once with the meat's umami remaining on the griddle and the fragrant aroma of garlic. ◆Seasonal Dessert A seasonal sweet to round off the lingering finish of the course. *Please note that the course menu is subject to change.
JapaneseEnglishChinese
Halal OK
Information
| Restaurant Name | Gion Sudaku Teppan KOBE BEEF GION SUDAKU TEPPAN (祇園すだく鉄板 KOBE BEEF GION SUDAKU TEPPAN) |
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| Category | Steak, Teppanyaki |
| Address | Vendome Gion Building 1F D, 325 Gionmachi Kitagawa, Higashiyama-ku, Kyoto-shi, Kyoto |
| Hours | Mon, Tue, Wed, Thu, Fri, Sat, Sun, Public Holidays, Day Before a Holiday, Day After a Holiday 11:00 AM - 3:00 PM 5:00 PM - 10:00 PM |
| Regular Holiday | Irregular holidays |
| Capacity | 18 seats (Counter: 10 seats, Tables: 8 seats) |
| Private Room | Available Available for parties of 10-20 people |
| Payment Method | Credit cards accepted (VISA, Mastercard, JCB, AMEX, Diners, UnionPay) E-money accepted (Transportation IC cards such as Suica, Rakuten Edy, nanaco, WAON, iD, QUICPay) QR code payment accepted (PayPay, Alipay, WeChat Pay) |
| Gratuity | Included |
| Service Charge | 10% |
Service Information
| Arrival time | If you will be late, or wish to change the number of guests or the date and time, or cancel, please contact the restaurant as soon as possible. If you arrive late without contacting us, your |
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| Allergy Support | If you have any allergies, ingredients you cannot eat, or questions about halal accommodations, please let us know when making your reservation. |
| Dress Code | None |
| Age Restrictions | Children welcome |