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We handle rare 'Take no Tani Maneushi', a native Japanese beef of endangered brown breed. This luxurious Yakiniku is prepared with a luxurious course using carefully selected highest-grade beef. We offer extremely rare meats that can only be tasted here.
Price: ¥13,200 (tax included) 10% service charges
Price: ¥12,000 (tax included) 10% service charges
Price: ¥18,500 (tax included) 10% service charges
| Restaurant Name | Yakiniku Kokonomi(焼肉ここのみ) |
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| Category | Yakiniku, Grilled offal |
| Address | 1-7-9 Ebisu, Shibuya-ku, Tokyo Highlife Ebisu 103 |
| Hours | Monday - Sunday, Holidays 11:30 - 14:30 (L.O. 14:00) 17:00 - 23:30 (L.O. Food 22:45, Drinks 23:00) |
| Regular Holiday | Irregular holidays (basically open every day) |
| Capacity | 38 seats (Table seating. Private and semi-private rooms available depending on party size.) |
| Private Room | Available Available (2, 4, 6, 8, 10-20 guests) Due to seating arrangements, only one private room is available for online reservations. However, other rooms may be available if you contact us by phone |
| Payment Method | Credit cards accepted (VISA, Master, JCB, AMEX, Diners) E-money not accepted QR code payment not accepted |
| Gratuity | Included |
| Service Charge | 10% service charge |
| Arrival time | If you do not arrive within 10 minutes of your reservation time without contact, your reservation will be automatically cancelled. |
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| Allergy Support | Available |
| Dress Code | Perfume and sandals are prohibited. |
| Age Restrictions | Children welcome (infants, preschoolers, elementary school students), strollers allowed |
| Bring Your Own Bottle policy | ¥5,000 per bottle |