YAKINIKU TOKYO 24 KU (東京24区)

點菜（僅座位預留）

Chef's Selection – Quick Course

費用：¥9,900（包括稅）

A short tasting course featuring must-try specialties from the gateway to Tokyo's 24 wards. Enjoy premium Shiretoko Beef (Ohashi Beef), carefully raised by Ryota Ohashi of Ohashi Farm in Hokkaido, along with a selection of fresh offal sourced from Mr. Sugimoto of the Shibaura Offal Cooperative. Please note that the menu may vary depending on seasonal availability and daily ingredients. Additional à la carte dishes are also available upon request.

Chef's Selection – Premium Course

費用：¥11,500（包括稅）

A more extensive tasting course designed for those who wish to fully experience our signature cuisine. Savor Shiretoko Beef (Ohashi Beef), carefully raised by Ryota Ohashi of Ohashi Farm in Hokkaido, along with a generous selection of premium offal sourced from Mr. Sugimoto of the Shibaura Offal Cooperative. Please note that the menu may vary depending on seasonal availability and daily ingredients. Additional à la carte dishes are also available upon request.

Chef's Selection – Signature Feast

費用：¥13,500（包括稅）

Our most satisfying tasting course, featuring an abundant selection of our signature specialties. Experience Shiretoko Beef (Ohashi Beef), carefully raised by Ryota Ohashi of Ohashi Farm in Hokkaido, together with a premium selection of fresh offal sourced from Mr. Sugimoto of the Shibaura Offal Cooperative. Please note that the menu may vary depending on seasonal availability and daily ingredients. Additional à la carte dishes are also available upon request.