Kyodai Soba (兄弟蕎麦)

“Kyodai Soba” is a family-run soba restaurant operated by 2 brothers; an older brother who is a sommelier and a younger brother who is a soba artisan. We specialize in authentic Japanese soba, made with seasonal buckwheat selected from across Japan to bring out its natural flavor. Enjoy a variety of traditional Japanese dishes from fresh sashimi to seasonal tempura and other fried specialties. Discover our extensive collection of approx. 600 wines from around the world. Whether you prefer a particular flavor profile or have a specific budget in mind, we’ll help you choose the ideal wine to elevate your dining experience. Step into a tucked-away haven with a sophisticated, intimate ambiance, perfect for adults seeking a relaxing escape from the everyday. Whether for a casual visit or a late-night stop at your second or third destination, it’s the perfect place to unwind and savor the evening.