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[Sushi Senszu Honten Osaka Ekimae] A member of the "Sushi Akazu" group, produced by the renowned "Sushi Sennin" (Sushi Hermit). Our Signature Red Vinegar Rice (Aka-shari) We use a "secret red vinegar" aged for 10 years to create our signature aka-shari. Our nigiri sushi, featuring this firm, flavorful rice paired with strictly selected seasonal toppings, starts from just 300 yen per piece. Uncompromising Sourcing We take immense pride in our ingredients. Our Bluefin Tuna is sourced from a premier specialty wholesaler trusted by the most renowned restaurants, while all other seafood is meticulously hand-picked by expert eyes to ensure peak freshness. A Flavor Recognized by the "Maverick" of the Sushi World We invite you to savor to your heart's content the exquisite flavors endorsed by the industry's true game-changer.
費用:¥5,500(包括稅)
Please note: Course menu is subject to change based on seasonal availability. Bluefin Tuna Fatty-Toro Red Sea Bream Salmon Amberjack Yellowtail Spanish Mackerel Squid Marinated Bluefin Tuna Jumbo Tiger Prawn Freshwater Eel Special Savory Egg Custard (Chawanmushi)
費用:¥7,700(包括稅)
Please note: Course menu is subject to change based on seasonal availability. Bluefin Tuna Extra Fatty-Toro Red Sea Bream Salmon Amberjack Yellowtail Spanish Mackerel Seared Cod Milt Kelp-Cured Sweet Shrimp Splendid Alfonsino Japanese Horse Mackerel Striped Jack Marinated Bluefin Tuna Jumbo Tiger Prawn Freshwater Eel Tamago (Sweet Rolled Omelet) Special Savory Egg Custard Homemade Red Miso Soup Dessert
費用:¥11,000(包括稅)
Please note: Course menu is subject to change based on seasonal availability. Appetizers & Sashimi 3 Kinds of Seasonal Appetizers 3 Kinds of Seasonal Sashimi Special Savory Egg Custard Nigiri Sushi Bluefin Tuna Collar (Kamatoro) Red Sea Bream Scallop Splendid Alfonsino Striped Jack Marinated Bluefin Tuna Lean Meat Yellowtail Kelp-Cured Sweet Shrimp Jumbo Tiger Prawn Freshwater Eel Soup & Sides Small Seasonal Bowl Hand-rolled Sushi Homemade Red Miso Soup Dessert
| 店名 | Sushi Senszu Honten Osaka(鮨仙酢 本店 大阪駅前) |
|---|---|
| 菜系 | 壽司, 海鮮料理, 日本料理 |
| 地址 | 1-3-7 Shibata, Kita-ku, Osaka-shi, Osaka |
| 營業時間 | Mon – Fri: 12:00 - 14:30 / 17:00 - 22:00 Sat, Sun & Holidays: 12:00 - 15:00 / [Evening hours as per system] |
| 休息日 | Irregular holidays |
| 座位數 | 25 seats (8 counter seats, 16 table seats) |
| 包廂 | 沒有任何 |
| 付款方式 | Credit Cards (VISA, Master, JCB, AMEX, Diners) |
| 是否需付小費 | 無需 |
| 服務費 | None |
| 訪問時間 | If you do not arrive by your scheduled time and we are unable to reach you, your reservation will be treated as a cancellation. |
|---|---|
| 過敏源對應 | Partial accommodation available. Please note that allergies to raw fish or wheat may be difficult to accommodate. Additionally, if you have many dietary restrictions, we may suggest ordering a la carte instead of the Omakase (Chef's Choice) course. |
| 著裝要求 | There is no specific dress code; please feel free to visit in casual attire. |
| 關於兒童 | Children are welcome. |
| 自帶酒水 | 1瓶大約¥5,000 |